Y Magazine

Oman Food: Noodles to the Rescue

You want to provide a wholesome, flavoursome home-cooked meal, but really, who has the time to get it all together?



It used to be that families sat down at the dinner table and ate their evening meal together.

These days, parents are juggling work and home while running kids to and fro various activities.

Because of all of these demands, it can be a struggle to find a recipe solution that meets your needs.

You want to provide a wholesome, flavoursome home-cooked meal, but really who has the time to get it all together?

Fortunately, there are alternatives that can make you feel good about what you’re serving, and which are not too time-consuming to prepare.

This week’s offering is made with the smooth, firm texture of No Yolks noodles, the No.1 brand of noodles in the US and Canada. Created in 1976, No Yolks noodles are the healthier alternative to regular egg noodles. They’re made with egg whites so they have no cholesterol and you can feel good about serving them.

* Family Features


One-Pot Creamy Noodles with Turkey Bacon & Peas


Total time: 15-20 mins

Servings: 8


Ingredients



Method