If you’re looking for new ways to enjoy the delightful flavours of veggies, you may find inspiration in unexpected places. Pasta provides the perfect backdrop for a medley of your favourite garden flavours, but you can take those dishes to a whole new level with a little update to your everyday meal.
Building your dish around flavoured pasta allows you to instantly create layers of deliciously palate-pleasing tastes and textures. One way to brighten up your flavour is with vegetable-infused pasta.
This unique style of pasta is created by folding real vegetables into the dough for a visually stunning pasta.
For example, the pasta in this recipe for red pepper ravioli with pan-roasted corn features pureed sweet red pepper incorporated directly into the dough for a rich combination of colour and flavour.
Recipe: Red Pepper Ravioli with Pan-Roasted Corn
Prep time: 10 minutes
Total time: 30 minutes
Ravioli with Brown Butter and Asparagus
Prep time: 5 minutes
Total time: 15 minutes
Find more ideas to enhance your everyday meals at buitoni.com